Agronomy Graduate Students/Research Staff Participate in ISRC Research Day

Several agronomy graduate students participated in the Iowa Soybean Research Center’s first ever research day on September 5 at Reiman Gardens. The event was an...

Agronomy Graduate Student Art Featured in Gallery – Wyatt Bailey

Agronomy Graduate Student, Wyatt Bailey, has two pieces of his artwork featured in the “Crosspollinating Art and Science” exhibit located in the Dean’s Gallery of...

Drones in Agriculture: MS Student Chris Tonkel

Chris Tonkel, a graduate student in Agronomy, has incorporated drones into his creative component for his graduate degree through the distance learning program. He covers...

Farming soybeans after soybeans, a rarity in Iowa, gets a closer look

In most of Iowa’s fields, three out of every four acres, farmers rotate annually between planting corn and soybeans. Barely any fields see soybeans year...

Dr. Suza Named to 2024 Top Agri-Food Pioneers List

Dr. Suza was named to the Top Agrifood Pioneers (TAP) List by the World Food Prize Foundation, Emerging Leaders Academy. In honor of the organization’s...

Agronomy Graduate Students/Research Staff Participate in ISRC Research Day

Several agronomy graduate students participated in the Iowa Soybean Research Center’s first ever research day on September 5 at Reiman Gardens. The event was an...

Agronomy Graduate Student Art Featured in Gallery – Wyatt Bailey

Agronomy Graduate Student, Wyatt Bailey, has two pieces of his artwork featured in the “Crosspollinating Art and Science” exhibit located in the Dean’s Gallery of...

Drones in Agriculture: MS Student Chris Tonkel

Chris Tonkel, a graduate student in Agronomy, has incorporated drones into his creative component for his graduate degree through the distance learning program. He covers...

Farming soybeans after soybeans, a rarity in Iowa, gets a closer look

In most of Iowa’s fields, three out of every four acres, farmers rotate annually between planting corn and soybeans. Barely any fields see soybeans year...

Dr. Suza Named to 2024 Top Agri-Food Pioneers List

Dr. Suza was named to the Top Agrifood Pioneers (TAP) List by the World Food Prize Foundation, Emerging Leaders Academy. In honor of the organization’s...

Agronomy Graduate Students/Research Staff Participate in ISRC Research Day

Several agronomy graduate students participated in the Iowa Soybean Research Center’s first ever research day on September 5 at Reiman Gardens. The event was an...

Irene Salinas Ramiro, Evolution of Immune System in Vertebrates
April 1 @ 1:00 pm - 2:00 pm at 1414 Molecular Biology Building
Rong Yuan, Genetic Insights into Development and Aging in Mice
April 8 @ 1:00 pm - 2:00 pm at 1414 Molecular Biology Building
Monika Owczarski, Sweet Tooth Farm; Urban Agriculture in Des Moines
April 9 @ 3:30 pm - 5:00 pm at 0013 Curtiss Hall
CALS Town Hall
April 10 @ 1:30 pm - 2:30 pm at 1414 Molecular Biology Building
Jason Butler, Vascular Regulation of Hematopoietic Stem Cell Ontogeny
April 15 @ 1:00 pm - 2:00 pm at 1414 Molecular Biology Building
Amanda Haage, Designing STEM Courses for Impact
April 22 @ 1:00 pm - 2:00 pm at 1414 Molecular Biology Building

Agronomy at a Glance (opens in new window)

About the Department Agronomy is focused on new and improved ways of agriculture. New methods of conservation. Improved soil health. New approaches to bioenergy. Improved water quality. Advanced genetic traits. The end goal is producing food, fuel and fiber in a more efficient and economical way for the benefit of people and the environment around the world.

We are applying science to advance crop production systems while protecting and improving air, soil and water quality.

Our Mission Seek and promote ways to manage and protect the resources that generate the world’s agricultural productivity and wealth. Assist people whose goals are to increase agricultural productivity, farm profitability and environmental quality in Iowa and around the world.